For a fruity and tangy twist on chicken curry, try this mango chicken curry recipe. The sweetness of ripe mangoes complements the savory flavors of the curry spices perfectly. The chicken is cooked in a sauce made with pureed mangoes, coconut milk, and a blend of spices like ginger, garlic, and turmeric. The result is a creamy and flavorful curry with a hint of sweetness. Serve it with basmati rice or naan bread for a delightful meal.
