Making your own margherita pizza at home is easier than you think. Start by preheating your oven to the highest temperature it can reach. Roll out store-bought pizza dough on a floured surface and transfer it to a baking sheet. Spread a thin layer of tomato sauce over the dough, leaving a border around the edges. Top with sliced fresh mozzarella and fresh basil leaves. Drizzle with olive oil and sprinkle with salt and pepper. Bake in the preheated oven for 10-12 minutes or until the crust is golden and the cheese is bubbly. Slice and serve hot!
