This vegan chocolate lava cake recipe is perfect for those who are looking for a dairy-free and egg-free dessert option. To make this cake, you will need vegan butter, vegan chocolate, almond milk, flour, sugar, and baking powder. Melt the butter and chocolate together, then whisk in the almond milk, flour, sugar, and baking powder. Pour the batter into ramekins and bake for 12-14 minutes. Serve warm with a dollop of vegan whipped cream.
