This recipe is a healthier take on traditional fajitas. Simply add chicken breasts, sliced bell peppers, onions, and fajita seasoning to your slow cooker. Let it cook on low for 6-8 hours. Serve the chicken and vegetables in tortillas with your favorite toppings like avocado, salsa, and cilantro. It's a delicious and easy meal that's perfect for a busy weeknight.
