Cantonese-style chicken rice is a classic dish that is loved by many. It is a one-pot meal where the chicken is cooked with the rice, along with ginger, garlic, and chicken broth, which infuse the rice with a rich and savory flavor. The chicken is usually marinated in a mixture of soy sauce, oyster sauce, and sesame oil, which gives it a delicious taste. The dish is typically garnished with green onions and served with a side of chili sauce. Cantonese-style chicken rice is a comforting and satisfying meal that is perfect for any occasion.
