Panificio Artigianale Senza Glutine is a family-owned gluten-free bakery in Catania. They specialize in producing a wide range of gluten-free bread and pastries using traditional recipes and high-quality ingredients. The bakery offers an extensive selection of bread, including baguettes, ciabatta, and focaccia, all made without gluten. They also have a variety of gluten-free pastries, such as croissants, muffins, and tarts. Panificio Artigianale Senza Glutine takes pride in providing a safe and enjoyable experience for individuals with gluten sensitivities, ensuring that all their products are free from cross-contamination. With its warm and welcoming atmosphere, Panificio Artigianale Senza Glutine is a top choice for gluten-free options in Catania.
