Panificio Bio Senza Glutine is an organic gluten-free bakery located in Catania. They specialize in producing a wide range of gluten-free bread and pastries using organic and natural ingredients. The bakery offers a variety of bread, including sourdough, multigrain, and seeded loaves, all made without gluten. They also have a selection of gluten-free pastries, such as muffins, cookies, and pies. Panificio Bio Senza Glutine is committed to providing healthy and delicious options for individuals with gluten sensitivities. With its focus on organic ingredients and sustainable practices, Panificio Bio Senza Glutine is a top choice for gluten-free options in Catania.
