Indulge in a classic Italian dessert with a nitrogen ice cream twist. Use a built-in nitrogen ice cream machine to create a rich and creamy nitrogen ice cream, then pour a shot of hot espresso over it. The hot espresso melts the ice cream slightly, creating a luscious and velvety dessert. The combination of the smooth nitrogen ice cream and the bold flavors of espresso is a match made in heaven. Enjoy this luxurious treat as an after-dinner dessert or a pick-me-up during the day.
