Ca Tim Kho Tieu, also known as Vietnamese Braised Eggplant in Black Pepper Sauce, is a delicious and flavorful dish that is quick and easy to make. This dish combines the natural sweetness of eggplant with the bold flavors of black pepper and soy sauce, resulting in a satisfying and comforting meal. Here is a simple recipe to make Ca Tim Kho Tieu at home. Ingredients: - 2 large eggplants - 2 tablespoons vegetable oil - 3 cloves garlic, minced - 1 small onion, thinly sliced - 1 red bell pepper, thinly sliced - 1 green bell pepper, thinly sliced - 2 tablespoons soy sauce - 1 tablespoon oyster sauce - 1 teaspoon sugar - 1 teaspoon black pepper - 1/2 cup water - Fresh cilantro, for garnish Steps: 1. Start by preparing the eggplants. Cut them into bite-sized pieces and soak them in salted water for about 10 minutes. This helps to remove any bitterness from the eggplants. 2. In a large pan or wok, heat the vegetable oil over medium heat. Add the minced garlic and sliced onion, an... Leer más
