If you're looking for a quick and easy udon recipe with a kick, this spicy garlic udon stir-fry is perfect for you. It's a flavorful and satisfying dish that can be made in just a few minutes. Here's how to make it: Ingredients: - 2 cups of udon noodles - 2 tablespoons of vegetable oil - 3 cloves of garlic, minced - 1 red bell pepper, sliced - 1 cup of sliced mushrooms - 1 cup of sliced zucchini - 1 tablespoon of soy sauce - 1 tablespoon of sriracha sauce - 1 teaspoon of honey - 2 green onions, sliced Instructions: 1. Cook the udon noodles according to the package instructions. Drain and set aside. 2. In a large skillet, heat the vegetable oil over medium heat. Add the minced garlic and sauté for about 1 minute, until fragrant. 3. Add the sliced bell pepper, mushrooms, and zucchini to the skillet. Cook for about 5 minutes, until the vegetables are tender. 4. In a small bowl, whisk together the soy sauce, sriracha sauce, and honey. Add this sauce to the skillet and stir well... Leer más
