If you're looking for a healthier version of Chana Bhatura, this recipe is perfect for you. The bhaturas are made with whole wheat flour instead of all-purpose flour, making them a healthier option. The chickpea curry is cooked with minimal oil and packed with nutritious ingredients like spinach, carrots, and bell peppers. This dish is a great way to enjoy the flavors of Chana Bhatura while keeping it light and nutritious.
