Paneer Tikka Biryani is a flavorful and aromatic rice dish made with basmati rice, marinated paneer tikka, and a blend of spices. The paneer tikka is prepared by marinating paneer cubes in a mixture of yogurt, spices, and lemon juice, then grilling or baking until slightly charred. The biryani is cooked by layering partially cooked basmati rice with the paneer tikka and sautéed onions, along with a mix of whole and ground spices. It is then cooked on low heat until the rice is fully cooked and infused with the flavors of the paneer tikka and spices. Paneer Tikka Biryani is a delicious one-pot meal that is perfect for special occasions or gatherings.
