Teriyaki Chicken Ramen is a delicious and satisfying dish that combines the flavors of teriyaki sauce with tender chicken and hearty ramen noodles. This recipe is perfect for those who love the combination of sweet and savory flavors. To make Teriyaki Chicken Ramen, you will need the following ingredients: - 2 boneless, skinless chicken breasts - 4 packs of ramen noodles - 1/4 cup soy sauce - 1/4 cup mirin - 2 tablespoons brown sugar - 2 cloves garlic, minced - 1 tablespoon grated ginger - 2 cups chicken broth - 2 cups water - 2 green onions, sliced - 2 tablespoons vegetable oil To prepare the Teriyaki Chicken Ramen, follow these steps: 1. In a small bowl, whisk together the soy sauce, mirin, brown sugar, garlic, and ginger. Set aside. 2. Heat the vegetable oil in a large skillet over medium-high heat. Add the chicken breasts and cook until browned on both sides, about 5 minutes per side. 3. Remove the chicken from the skillet and set aside. In the same skillet, add the so... Leer más
