Pad Thai is a popular Thai dish that is known for its delicious combination of flavors and textures. It is a stir-fried noodle dish that typically includes ingredients such as rice noodles, shrimp or chicken, eggs, tofu, bean sprouts, and peanuts. The dish is often flavored with a tangy and slightly sweet sauce made from tamarind paste, fish sauce, and lime juice. Pad Thai is a versatile dish that can be customized to suit individual preferences. Here is a simple recipe to make Pad Thai at home. Ingredients: - 8 ounces of rice noodles - 2 tablespoons of vegetable oil - 2 cloves of garlic, minced - 8 ounces of shrimp or chicken, peeled and deveined - 2 eggs, lightly beaten - 1 cup of bean sprouts - 1/4 cup of chopped peanuts - 2 green onions, sliced - Lime wedges, for serving Steps: 1. Cook the rice noodles according to the package instructions. Drain and set aside. 2. Heat the vegetable oil in a large skillet or wok over medium-high heat. Add the minced garlic and cook for ... Leer más
