Paidakia, also known as grilled lamb chops, is a delicious and flavorful dish that is popular in Greek cuisine. The tender and juicy lamb chops are marinated in a mixture of herbs and spices, then grilled to perfection. This dish is perfect for a dinner party or a special occasion, as it is sure to impress your guests with its rich flavors and succulent meat. To make paidakia, you will need the following ingredients: - 8 lamb chops - 4 cloves of garlic, minced - 2 tablespoons of olive oil - 1 tablespoon of lemon juice - 1 teaspoon of dried oregano - 1 teaspoon of dried thyme - Salt and pepper to taste To prepare the marinade, combine the minced garlic, olive oil, lemon juice, dried oregano, dried thyme, salt, and pepper in a bowl. Mix well to combine all the ingredients. Place the lamb chops in a shallow dish and pour the marinade over them. Make sure to coat the chops evenly with the marinade. Cover the dish with plastic wrap and refrigerate for at least 2 hours, or overn... Leer más
