Vegetable Fried Rice Noodles is a healthy and nutritious dish that is packed with colorful vegetables and flavorful rice noodles. This dish is made with a variety of vegetables such as broccoli, bell peppers, carrots, and snap peas, stir-fried with rice noodles and a light soy sauce-based seasoning. The result is a dish that is both satisfying and full of vitamins and minerals. This vegetarian-friendly dish can be enjoyed as a main course or as a side dish with your favorite protein.