Coconut Jalebi is a delicious twist on the traditional jalebi. It is made by adding desiccated coconut to the jalebi batter, giving it a subtle coconut flavor and a slightly different texture. The rest of the preparation remains the same, with the jalebis being deep-fried and soaked in sugar syrup. These coconut jalebis are perfect for coconut lovers and add a tropical touch to the classic Indian sweet.
