Thai basil vegetable stir-fry is a flavorful and aromatic dish that combines a variety of vegetables with the distinct taste of Thai basil. The recipe typically includes bell peppers, carrots, snap peas, and onions, stir-fried with garlic, ginger, and a sauce made with soy sauce and Thai basil. This stir-fry is a great option for those who enjoy the vibrant flavors of Thai cuisine.