Cabbage and sausage skillet is a hearty and flavorful recipe that can be made in just one pan. To make cabbage and sausage skillet, brown sliced sausage in a large skillet. Remove the sausage from the pan and set aside. Add sliced cabbage, onions, and garlic to the skillet and sauté until the cabbage is tender. Add the sausage back to the pan and stir to combine. Season with salt, pepper, and herbs of your choice. Serve hot with crusty bread.
