These boneless pork chops are marinated in a flavorful lemon herb marinade that makes them tender and delicious. To make the marinade, combine lemon juice, olive oil, garlic, thyme, and rosemary in a bowl. Season the pork chops with salt and pepper and place them in a resealable bag with the marinade. Let them marinate in the refrigerator for at least 30 minutes. Then, grill the pork chops until they are cooked through and serve with a side of roasted vegetables.
