Spice up your appetizer game with these irresistible bacon-wrapped jalapeno poppers. Cut jalapenos in half lengthwise and remove the seeds. Fill each jalapeno half with cream cheese and wrap it with a strip of bacon. Place them in the air fryer basket and cook at 375°F for 12-15 minutes until the bacon is crispy and the jalapenos are tender. These poppers are the perfect balance of heat and creaminess, making them a crowd-pleasing party snack.