Hotel Spongiola is a unique hotel located on the small island of Krapanj, just off the coast of Pirovac. This hotel offers a gastronomic experience that celebrates the rich culinary heritage of the region. The on-site restaurant, Spongiola, specializes in traditional Dalmatian cuisine, with an emphasis on fresh seafood and locally sourced ingredients. Guests can enjoy dishes like grilled fish with olive oil and herbs, seafood stew with tomatoes and white wine, and homemade pastries for dessert. The restaurant also offers cooking classes where guests can learn to prepare traditional Croatian dishes. With its tranquil island setting and authentic cuisine, Hotel Spongiola is a hidden gem for food enthusiasts.
