Park Hyatt Siem Reap is a five-star hotel that offers a gastronomic experience that combines traditional Khmer cuisine with modern culinary techniques. The hotel's signature restaurant, The Dining Room, showcases the best of Cambodian flavors with a contemporary twist. Guests can savor dishes like prahok ktis (fermented fish dip), amok trey (steamed fish curry), and kuy teav (noodle soup) prepared by talented chefs. The Dining Room also offers a unique dining experience called 'Chef's Table', where guests can enjoy a personalized menu crafted by the chef. With its elegant setting and exceptional food, Park Hyatt Siem Reap is a must-visit for food lovers.
