This delicious chicken and vegetable stir-fry recipe is a quick and easy meal that is packed with flavor and nutrients. It's a perfect dish for busy weeknights when you want something healthy and satisfying on the table in no time. The combination of tender chicken, crisp vegetables, and a savory sauce makes this stir-fry a crowd-pleaser. To make this chicken and vegetable stir-fry, you will need the following ingredients: - 2 boneless, skinless chicken breasts, thinly sliced - 2 tablespoons soy sauce - 1 tablespoon cornstarch - 1 tablespoon vegetable oil - 1 red bell pepper, thinly sliced - 1 yellow bell pepper, thinly sliced - 1 small onion, thinly sliced - 2 cloves garlic, minced - 1 cup broccoli florets - 1 cup snap peas - 1 carrot, thinly sliced - Salt and pepper to taste To prepare the stir-fry, follow these steps: 1. In a small bowl, whisk together the soy sauce and cornstarch. Set aside. 2. Heat the vegetable oil in a large skillet or wok over medium-high heat. 3.... Leer más
