Tobiko sushi rolls are a delicious and visually appealing dish that can be easily made using a Thermomix. To make Tobiko sushi rolls, you will need the following ingredients: - Nori seaweed sheets - Sushi rice - Tobiko (flying fish roe) - Avocado - Cucumber - Soy sauce - Wasabi To prepare the Tobiko sushi rolls, follow these steps: 1. Cook the sushi rice in the Thermomix according to the manufacturer's instructions. Once cooked, let it cool. 2. Lay a sheet of Nori seaweed on a bamboo sushi mat. 3. Spread a thin layer of sushi rice evenly over the Nori seaweed, leaving a small border at the top. 4. Place thin slices of avocado and cucumber on top of the rice. 5. Sprinkle Tobiko evenly over the avocado and cucumber. 6. Roll the sushi tightly using the bamboo mat, applying gentle pressure to ensure it holds its shape. 7. Repeat the process with the remaining ingredients. 8. Once all the rolls are made, use a sharp knife to slice them into bite-sized pieces. 9. Serve t... Leer más
