Cashew Chicken Handi is a rich and nutty dish that is made with chicken cooked in a creamy cashew-based gravy. The chicken is marinated in a mixture of yogurt and spices, then cooked with onions, tomatoes, and a blend of aromatic spices. The addition of cashew paste gives the dish a creamy and nutty flavor. Cashew Chicken Handi is best enjoyed with naan or rice, and it is sure to be a crowd-pleaser.
