Indulge in the ultimate dessert samosa with this chocolate samosa recipe. With the help of a food processor, you can easily make the dough for the samosas by combining all-purpose flour, cocoa powder, sugar, and ghee. For the filling, you can use a combination of chocolate chips, nuts, and sweetened condensed milk. The food processor helps in chopping the nuts and mixing all the ingredients for the filling. Once the dough and filling are ready, you can shape and fry the samosas until crispy and golden. These chocolate samosas are a heavenly treat for all chocolate lovers.
