This Mediterranean grilled sea bass recipe is a delightful dish that will transport you to the sunny shores of the Mediterranean. The combination of fresh sea bass, aromatic herbs, and zesty lemon creates a burst of flavors that will make your taste buds dance. To prepare this dish, you will need the following ingredients: - 2 whole sea bass, cleaned and scaled - 4 cloves of garlic, minced - 1 lemon, sliced - 2 tablespoons of fresh parsley, chopped - 2 tablespoons of fresh dill, chopped - 2 tablespoons of olive oil - Salt and pepper to taste To start, preheat your grill to medium-high heat. Make sure the grill grates are clean and lightly oiled to prevent the fish from sticking. Next, season the sea bass with salt, pepper, and minced garlic, both inside and out. Stuff the cavity of each fish with lemon slices, parsley, and dill. Drizzle olive oil over the fish and rub it in to ensure even coating. Once the grill is hot, place the sea bass directly on the grates. Cook for a... Leer más
