Pineapple Pork Stir-Fry is a quick and easy recipe that is perfect for busy weeknights. This dish is made by stir-frying thinly sliced pork with a colorful mix of vegetables, including bell peppers, carrots, and snow peas, and then tossing them in a flavorful sauce made with pineapple juice, soy sauce, garlic, and ginger. The addition of fresh pineapple chunks adds a burst of sweetness and tanginess to the dish. The result is a delicious and healthy stir-fry that is packed with flavor and nutrients. Serve this pineapple pork stir-fry over steamed rice or noodles for a satisfying and complete meal.
