Moo Pad Krapow, also known as Stir-Fried Pork with Thai Holy Basil, is a classic Thai dish that is loved for its bold flavors and aromatic herbs. This dish is quick and easy to make, making it perfect for a weeknight dinner or a quick lunch. The combination of tender pork, fragrant holy basil, and spicy chili peppers creates a delicious and satisfying meal that will leave you wanting more. To make Moo Pad Krapow, you will need the following ingredients: - 500 grams of pork, thinly sliced - 4 cloves of garlic, minced - 2 shallots, thinly sliced - 2 Thai chili peppers, chopped - 1 tablespoon of vegetable oil - 2 tablespoons of oyster sauce - 1 tablespoon of soy sauce - 1 tablespoon of fish sauce - 1 teaspoon of sugar - 1 cup of Thai holy basil leaves To prepare the dish, follow these steps: 1. Heat the vegetable oil in a wok or a large frying pan over medium-high heat. 2. Add the minced garlic, sliced shallots, and chopped chili peppers to the pan. Stir-fry for about 1 minu... Leer más
