Coconut Cashew Chicken is a tropical twist on the classic dish. This recipe adds the creamy and nutty flavor of coconut milk to the dish, along with the crunch of cashews. The chicken is simmered in a coconut milk-based sauce with curry powder, garlic, and ginger, and then garnished with cashews and cilantro. The coconut milk adds a rich and creamy texture to the dish, while the cashews provide a satisfying crunch.
