Risotto is an Italian dish that is made with Arborio rice, broth, and a variety of ingredients (such as mushrooms, peas, or shrimp). The dish is cooked slowly, with the broth added gradually to the rice, creating a creamy and flavorful dish. Risotto is often finished with butter and Parmesan cheese, and can be customized to suit your taste preferences. This dish is perfect for a special occasion or a dinner party, and is sure to impress your guests.
