Mien Ga Chay, also known as Vegetarian Vietnamese Chicken Glass Noodle Soup, is a delicious and comforting dish that is perfect for vegetarians or those looking for a meat-free alternative. This soup is packed with flavors and textures, making it a satisfying and nutritious meal. Here is a simple recipe to make Mien Ga Chay at home. Ingredients: - 200g glass noodles - 200g vegetarian chicken (mock chicken) - 1 liter vegetable broth - 1 onion, thinly sliced - 3 cloves of garlic, minced - 1 tablespoon vegetable oil - 1 tablespoon soy sauce - 1 tablespoon vegetarian fish sauce - 1 teaspoon sugar - Salt and pepper to taste - Fresh herbs (such as cilantro and green onions) for garnish Steps: 1. Soak the glass noodles in cold water for about 10 minutes or until they become soft. Drain and set aside. 2. In a large pot, heat the vegetable oil over medium heat. Add the minced garlic and sliced onion, and sauté until fragrant. 3. Add the vegetarian chicken to the pot and cook for a f... Leer más
