This pork belly ramen recipe is a delicious and comforting meal that's perfect for a cold day. The pork belly is cooked until it's crispy on the outside and tender on the inside, and then it's served in a flavorful broth with noodles, vegetables, and a soft-boiled egg. The broth is made with a blend of soy sauce, miso paste, and chicken stock, which gives it a rich and savory flavor. This dish is sure to warm you up from the inside out.
