If you like a little heat, this spicy ratatouille recipe is for you. It features the classic combination of eggplant, zucchini, bell peppers, tomatoes, and onions, but with the addition of spicy chili peppers. The dish is cooked in a flavorful tomato sauce with spices like cayenne pepper and paprika, giving it a delicious kick. Serve it with some crusty bread to soak up the spicy sauce.
