Spicy Vegetable Biryani is a fiery and flavorful version of the popular rice dish. It is made by cooking basmati rice with a mix of vegetables and a spicy masala paste. The masala paste is made by grinding together spices like red chili powder, turmeric, ginger, garlic, and other aromatic spices. The rice and vegetables are then cooked together, allowing the flavors to infuse into each grain of rice. This biryani is perfect for those who enjoy a spicy kick in their meals and can be served with raita or a cooling yogurt dip.
