Tacos de Lengua con Salsa Verde is a delicious Mexican dish that features tender beef tongue cooked to perfection and served in warm tortillas with a tangy salsa verde. This recipe is perfect for dinner and will surely impress your family and friends. To make Tacos de Lengua con Salsa Verde, you will need the following ingredients: - 1 beef tongue - 1 onion, chopped - 3 cloves of garlic, minced - 2 bay leaves - 1 teaspoon of salt - 1 teaspoon of black pepper - 1 teaspoon of cumin - 1 teaspoon of dried oregano - 1 cup of water - 1 bunch of fresh cilantro - 2 jalapeno peppers - 2 tomatillos - 1 lime, juiced - Salt and pepper to taste - Corn tortillas To prepare the beef tongue, start by rinsing it under cold water to remove any excess blood. Place the tongue in a large pot and add the chopped onion, minced garlic, bay leaves, salt, black pepper, cumin, dried oregano, and water. Bring the mixture to a boil, then reduce the heat to low and simmer for about 3 hours or until the... Leer más
