Four Seasons Hotel Mumbai is a luxury hotel that offers a range of gastronomic experiences. The hotel's signature restaurant, San-Qi, serves a fusion of Asian cuisines, including Chinese, Japanese, Thai, and Indian. Guests can savor dishes like sushi, dim sum, and curries. The hotel also has a variety of other dining options, including Café Prato & Bar for international dishes, AER for rooftop dining with panoramic views, and The Bar for handcrafted cocktails and a selection of fine spirits. With its diverse range of culinary offerings, Four Seasons Hotel Mumbai ensures a gastronomic journey that satisfies every palate.
