Rasgulla Stuffed Gulab Jamun is a fusion dessert that combines two popular Indian sweets. The Gulab Jamuns are made with khoya and stuffed with small pieces of rasgulla (cottage cheese dumplings). These stuffed jamuns are then deep-fried until golden brown and soaked in a sugar syrup. The combination of the soft jamun and the juicy rasgulla makes for a delicious and indulgent dessert.