This almond poppy seed cheesecake is a delicious and decadent dessert that is perfect for any occasion. The cheesecake is made with almond flour, poppy seeds, and a touch of vanilla for a rich and flavorful texture. To make the cheesecake, simply mix together the crust ingredients, then press the mixture into the bottom of a greased cheesecake pan. Next, mix together the cheesecake filling ingredients and pour the mixture over the crust. Bake the cheesecake for 45-50 minutes, then let it cool for a few minutes before serving. This cheesecake is perfect for anyone who is looking for a delicious and decadent dessert that is also easy to make.
