Four Seasons Resort Koh Samui is a luxurious hotel that offers a range of gastronomic experiences. The hotel's main restaurant, Pla Pla, specializes in fresh seafood dishes. Guests can enjoy a variety of grilled fish, lobster, and other seafood delicacies while taking in panoramic views of the Gulf of Thailand. The hotel also has a beachfront bar, CoCoRum, where guests can enjoy handcrafted cocktails and light bites. For a unique dining experience, guests can also opt for a private barbecue on the beach, where a personal chef will prepare a customized menu.
