Broccoli and cheese dumplings are a tasty and nutritious option for veggie dumplings. The filling is made with steamed broccoli florets, mixed with shredded cheese, garlic, and herbs. The dumpling wrappers are filled with the broccoli and cheese mixture and then steamed or pan-fried until the cheese is melted and gooey. These dumplings are perfect for a quick and easy meal or as a snack for kids.