Masala Uttapam is a savory pancake made with a spicy potato filling. The batter for Masala Uttapam is the same as the classic Uttapam, but instead of just topping it with vegetables, a mixture of boiled and mashed potatoes, onions, green chilies, and spices is spread on top of the batter. The Uttapam is then cooked until the potatoes are crispy and golden brown. Masala Uttapam is usually served with coconut chutney and tomato chutney. It is a popular breakfast option in South India and is loved for its spicy and flavorful taste.
