Pork Chop Bun is a beloved street food in Macau. It consists of a tender and juicy pork chop, marinated with spices and then grilled or fried to perfection. The pork chop is served in a soft and fluffy bun, along with optional condiments like lettuce, tomato, and mayonnaise. The combination of the flavorful pork chop and the soft bun creates a delicious and satisfying snack.
