Multigrain Pani Puri is a nutritious twist to the classic street food. The puris are made with a combination of whole wheat flour, ragi flour, and other healthy grains. These puris are then filled with a mixture of boiled chickpeas, sprouts, and a tangy tamarind chutney. The pani is prepared with mint, coriander, and other flavorful spices. This recipe provides the goodness of multiple grains, making it a healthier choice.
