If you're a fan of matcha, this Thermomix recipe for Matcha Tāngyuán is perfect for you. The process of making the sticky rice balls remains the same, but with the addition of matcha powder to the dough, giving it a vibrant green color and a subtle earthy flavor. Fill the matcha dough with your favorite sweet fillings, such as red bean paste or black sesame paste, and cook them in boiling water. The result is a visually appealing and delicious twist on the traditional Tāngyuán.