Tilapia ceviche is a refreshing and healthy dish that is perfect for a hot summer day. The tilapia is marinated in lime juice, which cooks the fish and gives it a tangy flavor. The ceviche is then mixed with diced tomatoes, onions, cilantro, and jalapenos for a spicy kick. Serve with tortilla chips or on top of a salad for a light and flavorful meal.
