This paleo caramel banana cake recipe is perfect for those who follow a paleo diet. Made with almond flour, coconut oil, and ripe bananas, this cake is a delicious and healthy dessert option. The caramel sauce is made with coconut sugar and coconut cream, which are both paleo-friendly and healthier alternatives to traditional caramel ingredients. This cake is perfect for those who are looking for a paleo dessert option that still tastes amazing.
