If you're looking for a sugar-free dessert option, this caramel banana cake recipe is perfect for you. Made with ripe bananas, almond flour, and a sugar-free caramel sauce, this cake is a guilt-free dessert option that won't spike your blood sugar levels. The caramel sauce is made with a combination of stevia and almond milk, which are both sugar-free and low in calories. This cake is perfect for those who are looking for a sugar-free dessert option that still tastes delicious.
