Pineapple Pork Curry, or Fènglísū ròusī gālí, is a flavorful homemade recipe that combines the richness of curry with the sweetness of pineapple. The dish is made by simmering tender pork pieces in a fragrant curry sauce, along with chunks of fresh pineapple, onions, and bell peppers. The curry sauce is made with a blend of spices such as turmeric, cumin, coriander, and chili powder, creating a warm and aromatic flavor profile. The sweetness of the pineapple balances out the spiciness of the curry, resulting in a deliciously satisfying dish. Pineapple Pork Curry is best served with steamed rice or naan bread, allowing you to soak up the flavorful sauce. This homemade recipe is perfect for curry lovers who want to add a tropical twist to their favorite dish.
